Head Chef Jobs in High Point, NC

New Head Chef Jobs with salaries & benefits from top venues every day

Looking for Head Chef jobs in High Point, NC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.Read more

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There are currently 129 Head Chef jobs in High Point, NC hiring this May 2026. These openings are a great way to earn income, gain experience, and work at a location close to you.

If you want to work as a Head Chef, local opportunities make it easy to get started, whether you're experienced or new to the job.

Why Choose a Head Chef Job in Your Area

Working as a Head Chef in High Point offers many benefits:

  • Convenient location - work near your home or in your neighborhood
  • Fast hiring process - many employers are hiring now
  • No degree required - learn while you work
  • Flexible scheduling - choose shifts that fit your lifestyle
  • Valuable experience - build skills to grow your career

You can apply to Head Chef positions close to you, whether in restaurants, hotels, or catering services. Some jobs require prior experience, but many are entry-level and provide training.

If you’re looking for Head Chef work in your area, Head Chef jobs close to you, or local Head Chef openings with no experience required, there are real opportunities available.

What Employers Look for in a Head Chef

Every workplace is different, but most employers want someone who:

  • Arrives on time
  • Communicates clearly
  • Works well with others
  • Follows instructions and stays focused
  • Learns quickly on the job

Depending on the business, Head Chef duties may include food preparation, assisting kitchen staff, maintaining cleanliness, or managing orders.

How to Apply for Head Chef Jobs Near You in High Point, NC

Applying is fast and easy:

  1. Browse the 129 Head Chef jobs in your area listed on this page
  2. Choose the ones that match your skills or availability
  3. Click apply - you'll need to create an account, which only takes a minute

These are real local jobs available now. If you’re ready to start, apply today.

Top Paying Head Chef Jobs in High Point, NC

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Chef de Cuisine - Elon University

at Aramark
High Point, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

performance bonuses

performance bonuses

Chef de Cuisine - High Point University

at Aramark
High Point, NC, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Ayudante de preparación de alimentos

at Sodexo
High Point, NC, USA|Onsite
Exact $14.00

Exact $14.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Flexible work environment

Flexible work environment

Paid Time Off

Paid Time Off

Holidays

Holidays

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Tuition Reimbursement

Tuition Reimbursement

401k

401k

discount programs

discount programs

Free meals during shift (site-specific)

Free meals during shift (site-specific)

Uniforms (site-specific)

Uniforms (site-specific)

Safety shoes (site-specific)

Safety shoes (site-specific)

Transportation or parking support (site-specific)

Transportation or parking support (site-specific)

Executive Chef

at HHS Culinary and Nutrition Solutions, LLC (USA)
Greensboro, NC, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with employer match

401(k) with employer match

Employee assistance program (EAP)

Employee assistance program (EAP)

Career development and ongoing training

Career development and ongoing training

Executive Chef

at Spare Time Entertainment
Greensboro, NC, USA|Onsite
From $69,300.00 to $95,400.00

From $69,300.00 to $95,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

full-time benefits

full-time benefits

weekly pay

weekly pay

Executive Chef

at Xclusive Services
Greensboro, NC, USA|Onsite
From $85,000.00 to $92,000.00

From $85,000.00 to $92,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

Relocation assistance

Relocation assistance

bonus plan

bonus plan

Employee support programs

Employee support programs

Executive Chef

at Spare Time Entertainment
Winston-Salem, NC, USA|
From $69,300.00 to $95,400.00

From $69,300.00 to $95,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

full-time role

full-time role

Salaried

Salaried

full-time benefits

full-time benefits

weekly pay

weekly pay

Collaborative leadership

Collaborative leadership

Opportunity to contribute to menus

Opportunity to contribute to menus

fast-paced environment

fast-paced environment

Executive Chef 2

at Sodexo
Greensboro, NC, USA|Onsite
From $70,975.00 to $91,850.00

From $70,975.00 to $91,850.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Bravo-Executive Chef

at Bravo Brio Restaurants
Greensboro, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

flexible schedule

flexible schedule

Campus Executive Chef

at Aramark
Greensboro, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

employee recognition programs

employee recognition programs

Training and development opportunities

Training and development opportunities

Employee wellness programs

Employee wellness programs

Campus Executive Chef

at Aramark
Winston-Salem, NC, USA|Onsite
From $69,300.00 to $95,500.00

From $69,300.00 to $95,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

career advancement

career advancement

performance bonuses

performance bonuses

Executive Chef - Relocation Assistance Available

at HHS
Greensboro, NC, USA|Onsite
From $61,800.00 to $85,200.00

From $61,800.00 to $85,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with employer match

401(k) with employer match

Employee assistance program

Employee assistance program

career development and training

career development and training

Prep Chef Pepper Moon Culinary Team

at Pepper Moon Corporation
Greensboro, NC, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

collaborative work environment

collaborative work environment

Career development opportunities

Career development opportunities

Dynamic growth opportunities

Dynamic growth opportunities

flexible scheduling

flexible scheduling

Employee education commitment

Employee education commitment

Health insurance option

Health insurance option

Paid Time Off

Paid Time Off

Corporate Chef - Employee Dining (Entry Level)

at Foster Caviness Company
Winston-Salem, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Free Meals

Free Meals

competitive salary

competitive salary

Consistent hours

Consistent hours

Creative freedom

Creative freedom

Supportive team environment

Supportive team environment

Kitchen Manager / Sous Chef, Print Works Bistro

at Quaintance-Weaver Restaurants & Hotels
Greensboro, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Employee stock ownership plan

Employee stock ownership plan

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

voluntary life insurance

voluntary life insurance

401k

401k

Paid annual leave

Paid annual leave

Family Medical Leave

Family Medical Leave

Domestic Partner Benefits

Domestic Partner Benefits

Industry related continuing education

Industry related continuing education

Fresh Seafood Chef Manager at Forsyth Seafood Market & Cafe

at Forsyth Seafood Market & Cafe
Winston-Salem, NC, USA|
From $12.00 to $15.00

From $12.00 to $15.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Back of House, Line/Prep Cook, Culinary Team

at Taco Mama
Winston-Salem, NC, USA|Onsite
From $15.00 to $22.00

From $15.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

free shift meal

free shift meal

Paid vacation

Paid vacation

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

flexible scheduling

flexible scheduling

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