Position: Head Chef job
About: Smyth & Co, a luxury restaurant located in Manhattan, New York, known for its culinary excellence and upscale dining experience, is seeking a passionate and experienced Head Chef to lead a dynamic brigade of 20+ talented chefs, bringing creativity, precision, and unmatched culinary expertise to every dish.
Requirements: High school diploma or equivalent required; minimum 5 years of experience in a high-end, fine-dining kitchen as a senior chef or sous chef; proven track record of managing large brigades and handling a high volume of covers, particularly in a luxury setting; natural leader with excellent communication, organizational, and time-management skills; passionate about culinary creativity and dedicated to perfection; exceptional ability to work under pressure and maintain focus during peak service hours
Benefits: competitive salary, opportunity to collaborate with top-tier culinary professionals, be part of a prestigious culinary brand, Employee discount on food and beverages, 401(k)
