Position: Grill Cook
About: For over 25 years, the Water Grill has been serving seafood lovers in Southern California. Renowned for its superior quality and fresh fish preparations, it has been acclaimed as ‘the best seafood in Southern California’ by the prestigious Zagat Guide. Water Grill offers free shift meals, premium benefits, a supportive culinary family, growth opportunities, and more.
Requirements: Minimum of 18 years of age; 1 year experience as a restaurant cook; high school graduate; food handlers card; ability to communicate effectively in English with guests, management, and team members; thorough knowledge of cooking techniques, menu items, equipment usage, and food orders
Benefits: free shift meals, premium benefits, growth opportunities, education reimbursement, generous dining discount, professionalism, productive work environment, strong company culture, delicious food in a beautiful restaurant, equal opportunity employer
