Position: Grill Cook
About: Logan’s Roadhouse, a well-established full-service restaurant concept founded in 1991, offers growth opportunities for team members in the casual dining industry. With over 100 company-owned locations, Logan’s Roadhouse prides itself on welcoming hospitality, attentive service, and a lively atmosphere. The company is dedicated to adding great members to their team who embody warm hospitality and outgoing personalities.
Requirements: Must be 18 years of age to operate kitchen equipment; Previous kitchen/culinary/chef experience is preferred, but not required; Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven desired; Flexible to work a variety of shifts
Benefits: medical, dental, vision, life, and disability insurance, voluntary benefits, flexible scheduling, advancement opportunities, team member discounts
