Position: Grill/Broiler Cook
About: Since its founding in 1965, Ruth’s Chris is dedicated to creating special experiences for guests through a team of hard-working individuals. Join us in a dynamic environment where hospitality is as legendary as our steaks, offering endless career growth opportunities and a family-like work culture.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience including grill and cold prep; ability to delight guests with perfectly prepared dishes; passion for food preparation; teamwork skills and high attention to detail
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
