Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse chain founded in 1965, is seeking dedicated individuals to join their team. They prioritize creating exceptional dining experiences for guests while fostering a familial work environment that encourages professional growth and authenticity.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience to include grill and cold prep
Benefits: Health insurance eligibility when working an average of 24 hours per week, 401(k) with competitive match, Dining discounts, Employee assistance program, Training and exciting career growth opportunities, Paid time off, Referral program – refer a friend and earn a bonus
