Position: Grill Assistant – FT
About: Establishment seeking a Non-Exempt Food Preparation Worker Position reporting to the Grill Manager, responsible for fresh food preparation, sanitation compliance, and equipment maintenance to minimize waste and fraud.
Requirements: Minimum high school graduate or equivalent preferred; must be a minimum of 17 years of age; basic reading and writing skills required; prior experience in related food service positions helpful; follow safe work practices; responsible for reporting equipment repair and maintenance needs; good communication skills and customer service orientation; slip-resistant shoes required.
