Position: Grand Cafe Busser/Runner
About: This is a position at a restaurant where the primary duties include supporting the Food Server in serving guests in a warm, accommodating, and professional manner, bus and set tables, assist servers with orders, clean kitchen and floors, empty trash, assist in setting up and delivering customer orders, clear dishes and table debris, wipe down tables, set-up station with water, ice, napkins, etc., sweep floors, maintain stock stations, empty trash, and polish silverware and glassware.
Requirements: High school diploma or equivalent; previous restaurant experience preferred; ability to deal with customers and co-workers tactfully and respectfully; ability to read, write, speak, and understand English; excellent time management, problem-solving, and organizational skills; minimum 18 years of age; flexible to work all shifts including holidays, nights, and weekends; dedication to meeting client expectations and requirements; trustworthy and respectful individual; strong communication skills; cooperative and team player; punctual and reliable attendance
Benefits: flexible work schedule, employee discount on food and beverages
