Position: Gilbert – Pizza Line Cook
About: Pizza Line Cooks are responsible for the daily preparation and execution of all food items in the pizza station and assisting in other areas of the kitchen. Spinato’s Pizzeria is an Equal Opportunity Employer and uses e-verify. Must be able to pass a drug test.
Requirements: High school diploma or equivalent required; lifting up to/over 50 pounds; environmental exposures to cold, heat; standing for up to 8 hours at one time; working shifts up to 12 hours; Food Handler Certification
Benefits: Free Food! Family meal twice a day at no extra cost to you, 25% off all purchases in the restaurant (Alcohol Excluded), Competitive Benefits, Health Insurance (FT Employees), Dental, Vision, 401k – 100% match (Up to 4% of wages), Flexible Schedule. We work around what you need us to!, Cook Fund. Every 2 weeks you get $0.75 up to $1.50 extra/hr (All kitchen / Cashiers), Closed all major holidays, Reimbursements (after six months of service)
