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General Manager II at On The Border

Orlando, FL On The Border $73,124-$89,373 per year

Position: General Manager II

About: HMSHost, a company specializing in food and beverage services at airports, is seeking a dedicated and experienced General Manager II to oversee a complex Quick Service Restaurant (QSR) or Casual Dine Restaurant with annual sales exceeding $4M. The role involves ensuring high operational and financial standards, staff management, and overall restaurant success within the assigned location.

Requirements: GMIIs must have a minimum of 3 years of restaurant P&L management experience, with a total of 5-7 years of working experience in the restaurant industry; graduation from a Food Service Management or Culinary program may substitute for part of the experience requirement; proficiency in team management, multitasking, and issue resolution; strong knowledge of HMSHost policies, products, and operations standards; effective communication skills both verbally and in writing

Benefits: health insurance, dental insurance, vision insurance, generous paid time off, holiday pay, meal and transportation benefits, 401(k) retirement plan with company match, company paid life insurance, tuition reimbursement, employee assistance program, training and exciting career growth opportunities, referral program

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