Position: General Manager- Georgia James Steak
About: We are a diverse and inclusive restaurant striving to bring people together through food and beverage experiences. Our focus is on locally sourced ingredients and creating a welcoming environment for all. We offer a comprehensive benefits package, including free medical benefits for full-time employees.
Requirements: 3+ years as a Restaurant GM, Director of Food and Beverage, or Manager in an upscale environment; Proven systems knowledge and experience with Microsoft suite, POS, reservations system, payroll, and scheduling; Food Handler Certification, Alcohol Awareness Certification; Hardworking, dedicated, with a real passion for hospitality; Able to build strong teams and mentor new leaders; Flexible schedule able to work evenings, mornings, weekends, mornings, and holidays when needed
Benefits: Health insurance
