Position: General Manager
About: IHOP is seeking a passionate and experienced General Manager to lead all aspects of restaurant operations, drive exceptional guest experiences, and manage a dedicated team at their establishment.
Requirements: Bachelor’s degree in Business Administration, Hospitality Management, or related field preferred; minimum of 3-5 years of progressive experience in restaurant management; strong leadership and interpersonal skills; proven track record of achieving business results and managing profitability; excellent communication, negotiation, and problem-solving skills; ability to work flexible hours
Benefits: health insurance, competitive pay, paid time off, retirement plans, training programs
