Position: General Manager
About: Chipotle Mexican Grill, Inc. is a leading restaurant company cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients. With a commitment to providing a great guest experience and leading in digital, technology, and sustainability, Chipotle operates restaurants in the United States, Canada, the United Kingdom, France, and Germany.
Requirements: Previous restaurant experience; Ability to oversee the preparation of safe, delicious food while maintaining a clean, organized restaurant; Passion for leadership and team development; Ability to jump in and assist where needed; Ability to deliver a great guest experience; Business knowledge (P&L management, food safety, sales-forecasting, staffing); A creative approach to marketing (fundraisers, community engagement, etc.); Ability to communicate in the primary language(s) of the work location
Benefits: Medical, dental, and vision insurance & 401k, Quarterly bonus program, Opportunities for people-development bonuses, Tuition assistance (100% coverage for select degrees or up to $5,250/year), Career growth (need we say more?), Paid time off, Holiday closures
