Position: General Manager
About: At McDonald’s restaurants, the General Manager operates as the head coach overseeing multi-million dollar restaurants and leading teams of 30+ crew members.
Requirements: Management experience, at least 5 years in food service; flexible scheduling around the needs of the restaurant; valid driver’s license
Benefits: competitive salary, monthly bonus program, uniforms and meals provided, Flexible schedule, great insurance benefits including: medical, dental, vision, life, disability, paid time off, 401(k) retirement plan with employer contribution, a positive, team-oriented work environment
