Position: General Manager
About: At Jack’s, a family-friendly southern restaurant company, we are dedicated to providing delicious southern cuisine in a fun and supportive work environment. Join us to be a part of our awesome team and grow in your career while mastering the art of making true southern biscuits!
Requirements: High school diploma or equivalent required; proven experience in restaurant management; strong leadership skills; excellent customer service capabilities; adept at meeting sales and profitability goals; ability to manage operations effectively; skilled in team development and mentoring; proficient in food preparation and service; ServSafe certification or equivalent
Benefits: weekly pay, monthly bonus potential, work-life balance, growth opportunities, awards and recognition, Jack’s Perks (discounts on electronics, movie tickets, pet insurance, etc.), medical, vision, and dental insurance, paid vacation, 401k with a company match
