Position: General Manager
About: Taco Bell, a well-known fast food restaurant chain, is seeking a dedicated and visionary Restaurant General Manager to lead their team in providing exceptional customer service and delicious food. The General Manager plays a crucial role in ensuring the smooth operation of the restaurant and fostering a welcoming and hospitable atmosphere for all patrons.
Requirements: High school diploma or GED required; college or university degree preferred; 2-4 years of supervisory experience in food service or retail, including Profit and Loss responsibility; strong preference for internal promotion from Assistant General Manager position; reliable transportation; basic business math and accounting skills; strong analytical and decision-making abilities; ability to perform physical tasks like sweeping, mopping, lifting up to 50 lbs, and standing for extended periods of time
Benefits: competitive salary, health insurance, employee discounts, career development opportunities, paid time off
