Position: General Manager
About: This job posting is for a General Manager position in a McDonald’s corporate-owned restaurant. The General Manager is responsible for running a profitable restaurant and ensuring it meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. The role involves setting goals for the restaurant and leading a team of Department Managers to achieve these goals. Ideal candidates should have previous General Manager experience in high-volume locations, quick service restaurants, hospitality, or retail.
Requirements: Previous General Manager experience in high volume locations; background in quick service restaurants, hospitality, or retail; minimum age requirement of 18 for managerial position
Benefits: 15-25 days paid vacation, 10 paid holidays, anniversary splash, and 8-week sabbatical every 10 years, Education opportunities through Archways to Opportunity including High School degree, college tuition assistance, and English classes, Medical, dental, and vision coverage, Pre-tax flexible spending accounts, Short- and Long-Term Disability, life and accident insurance, Paid Leaves of Absence, Service awards, Employee Resource Connection, Adoption Assistance, Matching gifts program
