Position: General Manager
About: At Grandy’s, a fast-casual restaurant chain with over forty-five locations across the US, we strive to serve delicious, homestyle comfort food that feeds not just the body but the soul. Since 1972, we have been dedicated to upholding quality and authenticity in every meal we prepare, ensuring that each bite tastes like home.
Requirements: High school diploma or equivalent required; previous experience in a restaurant setting; strong commitment to upholding quality standards; ability to supervise and lead a team effectively; knowledge of food and safety regulations; excellent customer service and communication skills
Benefits: employee discount on food and beverages, 401(k), flexible work schedule, comprehensive health insurance