Position: General Manager
About: The restaurant is seeking a dedicated and detail-oriented General Manager to join their team. As the executive of the restaurant, the General Manager plays a crucial role in ensuring the restaurant’s success by upholding standards and procedures.
Requirements: Ability to remain in an upright stationary position for eight plus hours a day; Ability to change stationary positions frequently throughout shift; Ability to move around the restaurant frequently throughout the day; Ability to transport items up to fifty plus pounds around the restaurant; Ability to move fryer baskets filled with items in and out of fryers; Ability to read and write effectively; Ability to observe details at close range; Ability to count money
