Position: General Manager
About: We are looking to add a motivated, effective General Manager to our Constellation Culinary team in New York, NY. As a GM, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure client and customer satisfaction. This is a premier corporate dining account and is a Monday – Friday operation. This is a high touch client and previous corporate dining experience is preferred.
Requirements: At least two years of experience coordinating food service operations; Previous experience with industrial cooking; Excellent communication skills and experience communicating with both hourly staff and company executives; The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction; Experience with and knowledge of all Microsoft Office suite applications
Benefits: Medical (FT Employees), Dental, Vision, Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity, Discount Program, Commuter Benefits (Parking and Transit), EAP, 401k, Sick Time, Holiday Pay (9 paid holidays), Tuition Reimbursement (FT Employees), Paid Time Off
