Position: Full Time Baker
About: This is a full-time position at a company responsible for baking products according to standards and processing, packaging, and stocking Fresh Foods products to Fresh Foods Standards. The role also includes cleaning work areas, providing customer service, unloading stock, and reloading salvage.
Requirements: High school diploma or general education degree (GED); one to three months related experience and/or training; equivalent combination of education and experience.
Benefits: health insurance, 401(k), flexible work schedule, employee discount on food and beverages