Position: Food Service Worker (LRC)
About: The Lincoln Regional Center, a Joint Commission accredited state hospital for adult patients with mental illness, is currently seeking a reliable and enthusiastic Food Service Worker to join their team. The role involves assisting with food preparation, maintaining cleanliness, and ensuring exceptional service for customers in a fast-paced, team-oriented environment. The position is crucial for the smooth operation of the food service, from serving food to maintaining hygiene standards. If you are passionate about providing quality service and thrive in a collaborative setting, apply now to be part of a team that values excellence and customer satisfaction.
Requirements: Minimum qualifications: Coursework, training, and/or experience in food preparation, baking, and/or kitchen operations in the food service industry or related field. Preferred qualifications: One year of coursework/training in food preparation, cooking, and baking, along with experience in a large-scale food service operation. Other: Must be 18 years of age, able to stand for 4 hours, lift up to 40 pounds, and work weekends and holidays.
Benefits: pay, benefits, paid time off, retirement, professional development opportunities
