Position: FOOD SERVICE WORKER I
About: Methodist Hospitals is looking for a dedicated Food Service Worker to join their team. The role involves washing, rinsing, and sanitizing pots, pans, and utensils, as well as serving food with proper portion control and ensuring timely delivery of patient food trays. The ideal candidate will follow approved sanitation procedures and maintain a clean work station.
Requirements: High School Diploma/GED Equivalent Preferred; GED Equivalent must be secured within one year of employment. Must be able to read, write legibly, and speak English. Able to concentrate with interruptions. Ability to take oral and written instructions. Need manual dexterity and good eye/hand coordination. Ability to work independently with little supervision. Need mechanical aptitude to disassemble and reassemble equipment.
Benefits: employee discounts on food and beverages, 401(k)
