Position: FOOD SERVICE MANAGER I
About: The position of Food Service Manager I at Enterprise ES in Woodbridge, VA involves supervisory work in the food service management of a school cafeteria with one full-service line. Responsibilities include overseeing all cafeteria operations, including food preparation, serving, cleaning activities, record keeping, purchasing food and supplies, and coordinating the work effort of cafeteria workers under the guidance of the Supervisor of Food Services and the school principal.
Requirements: High school diploma or equivalent required; the ability to work in person and physically report for work on site; experience in food service management preferred; strong leadership and organizational skills; proficiency in record keeping and staff coordination
