Position: FOOD SERVICE COOK/SUPERVISOR 3
About: The State of Nevada is seeking a Food Service Cook/Supervisor 3 to join their team in an institutional setting. This position is located in Las Vegas, with a competitive salary range of $50,153.76 to $73,309.68 per year.
Requirements: Graduation from high school or equivalent education and four years of experience in meal planning and preparation, including one year in a supervisory capacity; OR one year of experience as a Food Service Cook/Supervisor II in Nevada State service; OR an equivalent combination of education and experience. A State of Nevada/FBI background check will be required. Must be willing to work with and amongst inmates.
Benefits: State benefits, Competitive salary, Opportunity to work in a correctional setting
