Position: Food Service Assistant I (5 Hours Per Day) – McClymonds High School (2024-25)
About: Under the direction of a Nutrition Services Field Supervisor, the Nutrition Services Assistant I position involves performing food service activities related to the preparation, packaging, and serving of foods while adhering to State and Federal meal program mandates. The role also includes cashiering duties, handling money, maintaining cleanliness of food service facilities, and more.
Requirements: Any combination of education, training, and experience equivalent to the requirements listed; experience to demonstrate the knowledge and abilities needed with a 60% passing score on the basic skills test. For Nutrition Services Assistant III, three years of experience is required.
Benefits: Health and sanitation practices, Cashiering skills, Mathematical abilities, Customer service skills, Operational efficiency, Teamwork, Compliance with health regulations
