Position: Food Server
About: The Food Server will provide guests with effective, efficient, and friendly service to ensure their return visit. Duties include greeting guests, knowing menu items, operating POS systems, maintaining a clean environment, and adhering to food safety protocols. Qualifications require a minimum of 1 year food serving experience, clear communication skills in English, ability to balance a 25-pound food tray, and being at least 21 years old.
Requirements: High school diploma or equivalent required; minimum of 1 year previous food serving experience preferred; clear communication skills in English; ability to balance a food tray weighing up to 25 pounds; must be at least 21 years of age