Position: Food Production Clerk (SF Bay Area Applicants Only)
About: Mollie Stone’s Markets is a local, family-owned grocery store chain in the San Francisco Bay area, serving customers since 1986. With over 30 years of exemplary performance in the market, Mollie Stone’s continues to make a difference in people’s lives through food. Currently maintaining 9 Grocery Stores, a Produce Warehouse and Headquarters in Mill Valley, CA, we succeed in the industry by ensuring we deliver a large variety of exciting and quality products in an attractive and positive environment.
Requirements: 1-3 years’ experience working in a kitchen environment with proven production experience; Serv-Safe certified; Experience cooking cold and hot foods; Available for a flexible schedule, including overnight shifts
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance, comprehensive dental insurance
