Position: Food Prep Worker II – Cook – University of New Mexico
About: Aramark is a company rooted in service and united by a mission to do great things for each other, partners, communities, and the planet. They proudly serve millions of guests every day through food and facilities in 15 countries, offering equal employment opportunities for all.
Requirements: Previous food prep experience preferred; knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred; must be able to obtain required food safety certification; demonstrates basic math and counting skills; demonstrates interpersonal and communication skills, both written and verbal
Benefits: career development, equal employment opportunity, professional growth, employee development, global presence
