Position: Food & Beverage Manager
About: Highgate Hotels is a premier real estate investment and hospitality management company with a dominant presence in U.S. gateway markets like New York, Boston, Miami, San Francisco, and Honolulu. Highgate’s global portfolio exceeds $20B in asset value and generates over $5B in revenues. They specialize in all stages of the hospitality property cycle and are known for developing bespoke hotel brands and utilizing industry-leading revenue management tools. The company’s executive team comprises experienced hotel management leaders, and they maintain corporate offices in London, New York, Dallas, and Seattle. The specific location for this job is The Newbury Boston at One Newbury Street, situated in Boston’s Back Bay neighborhood, offering a luxurious hotel experience with event spaces and dining options.
Requirements: 2 years of Food and Beverage Management experience in a luxury hotel required; At least 3 years of progressive experience in a hotel or related field; or a 4-year college degree and at least 1 year of related experience; or a 2-year college degree and 2 or more years of related experience; knowledge of F&B preparation techniques, health department rules, liquor laws, and regulations
Benefits: 401(k), health insurance, flexible work schedule, employee discount on food and beverages, comprehensive training and development opportunities
