Position: Food & Beverage Coordinator
About: Mandarin Oriental New York is looking for a Food and Beverage Coordinator to join our Food and Beverage team. Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts, and residences located in prime destinations around the world. A stunning fusion of modern design with stylish oriental flair, Mandarin Oriental, New York features 244 elegant guestrooms and suites with breathtaking views of Manhattan and Five-Star hospitality. In addition to luxurious amenities, the hotel offers premium meeting and event space, including a 6,000 square-foot pillar-less ballroom with views overlooking Central Park.
Requirements: High school diploma or equivalent required; experience in a hotel or fine dining environment preferred; good computer knowledge and strong organizational skills; excellent attention to detail; ability to stand for long periods and perform physical tasks like lifting, bending, and walking; exceptional grooming and hygiene standards
Benefits: health insurance, dental insurance, vision insurance, 401(k), competitive hourly pay commensurate with experience
