Position: Food and Beverage Manager
About: San Francisco Proper Hotel is a landmarked, flatiron-style building located in San Francisco’s vibrant Mid-Market district. The hotel features captivating interiors by Kelly Wearstler, exceptional dining options, rooftop views, and top-notch service and amenities.
Requirements: Bachelor’s Degree required; Over 3 years of hospitality experience, with at least 2 years in a similar managerial position preferred; ServSafe, RBS, & TIPS certified or willingness to obtain certification
Benefits: equal employment opportunities, competitive salary, comprehensive health insurance, career growth opportunities, dynamic and rewarding work environment
