Position: Food and Beverage Manager
About: Heritage Hotels & Resorts Inc., based in Santa Fe, New Mexico, is currently seeking a Food and Beverage Manager to oversee the restaurant and bar operations at Eldorado Hotel and Spa, embodying the rich culture and traditions of New Mexico while offering growth opportunities and exciting perks to its employees.
Requirements: Excellent verbal communication and multitasking ability; High school diploma or equivalent experience/training; Four-year college degree, Hospitality preferred, or equivalent combination of education and experience; 2-3 years of restaurant management or equivalent experience; Luxury branded hospitality experience preferred; New Mexico Food Handler Certification, ServSafe Manager Certification, and Alcohol Server Certification required; Ability and willingness to work flexible hours, including weekends, holidays, and late nights; Ability to work on your feet for eight hours or more; Knowledge of Restaurant Point of Sale systems; Must be able to lift/push/reach for/carry 30+ pounds frequently
Benefits: Dental, Vision, and 401k for part-time employees, Medical, Dental, Vision, Life, Short-Term Disability, Accident, Critical Illness, and 401k for full-time employees
