Position: Commis II – Prep Cook
About: Located in the heart of Miami, the Fontainebleau is a luxurious beachfront hotel known for its lively atmosphere and chic design. It was designed by a famous Ukrainian-American architect, Morris Lapidus.
Requirements: High school diploma or equivalent; culinary training certificate preferred, but not mandatory; adheres to HACCP program guidelines when preparing and handling ingredients
Benefits: Health, dental and vision insurance; health savings account; employee assistance program; family and personal time off; employee discounts
