Position: FOH Team Member/Cashier
About: A cashier plays a vital role at Bonchon, ensuring guest satisfaction and order accuracy. They are responsible for ringing in orders, maintaining cleanliness, and upholding hospitality standards to provide a positive customer experience.
Requirements: High school diploma or equivalent; previous cashier experience preferred; ability to stand for extended periods and move around the restaurant; strong communication and customer service skills; proficiency in cash handling
Benefits: Employee meal discounts, Flexible work schedule, Opportunities for advancement, Training and development programs, Friendly and supportive work environment
