Position: FOH Team Member/Cashier
About: A cashier is an essential role at Bonchon, responsible for providing excellent customer service and ensuring order accuracy. They play a key role in maintaining a positive dining experience for guests by handling transactions and upholding hospitality standards.
Requirements: Ability to remain in an upright stationary position for eight plus hours a day; Ability to change stationary positions frequently throughout the shift; Ability to move around the restaurant throughout the day; Ability to count money
Benefits: Employee meal discounts, Flexible work schedule, Training opportunities, Positive work environment, Career growth potential