Position: FOH Restaurant Manager
About: Rock Bottom is a well-established, full-service restaurant and brewery with over 25 locations across the US. They offer a made-from-scratch product and prioritize empowering their team to provide exceptional guest experiences while having fun.
Requirements: 2+ years of full-service Restaurant Management experience; valid driver’s license
Benefits: Unlimited Career Opportunities and Growth, Comprehensive Benefits including medical, dental, vision, disability and life insurance plus other voluntary benefits, Bonus Opportunities dependent on restaurant financial results, Paid Time Off, 401(k), Employee Discount Program & More, Equal Opportunity / E-Verify Employer
