Position: FOH Manager – West University
About: Dish Society is a fine fast-casual restaurant chain known for its chef-driven menu composed of locally sourced ingredients. With a full bar serving handcrafted cocktails, local beer, and a great wine selection, we aim to provide an elevated dining experience all day long. Join our team and be a part of our exciting journey to culinary excellence!
Requirements: Must be 18 years or older; Previous leadership or supervisory experience is strongly preferred; Strong understanding of guest service principles, including handling complaints; Familiarity with POS systems, cash handling, and team management; Ability to work nights, weekends, and holidays; Understanding and adherence to health and safety regulations
Benefits: Competitive pay, Opportunities for growth and advancement, Employee discounts on food and beverages, Health and wellness programs, Dynamic and supportive work environment
