Position: FLOATING EXECUTIVE CHEF – FISD – SOUTH FLORIDA
About: Flik Independent School Dining, a leading provider of foodservice for private and independent schools in 300 communities for over four decades, emphasizes fresh, locally sourced ingredients and nutrition education programs to promote healthy choices among students.
Requirements: High school diploma or equivalent required; culinary degree preferred; three to five years of culinary management experience; high volume production and catering experience essential; previous experience managing cost controls; desire to learn and grow with a top-notch foodservice company
Benefits: medical, dental, vision, life insurance/ AD, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)