Position: Fine Dining Cook
About: Terraces of Boise is a senior living community that prides itself on offering high-quality service and care to its residents. The Cook’s role is to prepare food items to meet the residents’ needs while adhering to sanitary and food preparation standards. We cook meals from scratch for our fine dining restaurant, assisted living, and skilled nursing departments, seeking experienced cooks to join our team.
Requirements: High school diploma or equivalent required; scratch cooking experience; fine dining and/or Country Club cooking experience; experience with dietary restrictions and modified diets preferred; ability to follow sanitizing procedures; culinary education preferred
Benefits: health insurance, dental insurance, vision insurance, 401(k) with up to 4% employer match, paid time off, tuition reimbursement, employee assistance program, cell phone plan subsidy
