Position: F&B Manager
About: As the largest smoke-free, non-gaming hotel in Las Vegas, the 548-room Renaissance is a fresh, welcoming alternative for business and leisure travelers. Sleek and stylish, the hotel delivers modern design and sophisticated details throughout their guest rooms, social venues, and the signature restaurant, ENVY Steakhouse. The hotel offers exciting programming including 50-minute fitness classes, Kona Craft Beer, and an in-room amenity upon arrival, all complimentary to the guest.
Requirements: Bachelor’s Degree in Hospitality Management or related field preferred; Proven experience as a Food & Beverage Manager or relevant role; Knowledge of food safety regulations; Ability to manage personnel and meet financial targets; Excellent communication and leadership skills; Outstanding customer service skills; Strong organizational and multitasking abilities; Availability to work in a dynamic and fast-paced environment; Proficiency in MS Office and restaurant management software
Benefits: Competitive salary, Health and dental insurance, Paid time off, Career development opportunities, Employee discounts on hotel stays
