Position: Fargo Chili’s Grill & Bar, Restaurant Manager
About: Chili’s, a casual dining restaurant chain known for Big Mouth burgers, house smoked ribs, fajitas, and margaritas, was established in Dallas, Texas in 1975. Committed to excellent service and hospitality, Chili’s values giving back and ensuring a top-notch experience for every guest.
Requirements: High school diploma or equivalent required; experience in the hospitality industry preferred
Benefits: employee discount on food and beverages, 401(k) plan, flexible work schedule conducive to work-life balance, comprehensive health insurance
