Position: Fairway – Cook (Village NYC) Salary Range $18.00 – $23.00/hr
About: Cook position at Fairway Market, committed to providing exceptional customer experiences through flawless service and memorable interactions in menu presentation.
Requirements: Minimum two (2) years of hospital, institutional, or restaurant cooking experience to include food preparation; Current SERVSAFE certification; Proficiency in all register applications; Proficiency with all equipment used to prepare product; Ability to learn and understand new programs and applications as job functionality evolves; Extensive/extended standing and walking, bending, twisting and lifting; Must be able to lift 25 pounds regularly and 50-pound objects occasionally; Must be able to work in refrigerated coolers and high moisture content preparation rooms for extended periods of time; Must be able to work in high temperature kitchen preparation areas; Ability to work with all fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences; Must be able to tolerate moderate amounts of dust and chemical fumes from common household cleaning agents such as ammonia during routine housekeeping duties.
Benefits: Health insurance, Employee discounts, Paid time off, Training opportunities, Career advancement opportunities
