Position: Expeditor
About: The restaurant is seeking a detail-oriented and organized Expeditor to ensure the quality and proper presentation of food orders in a timely manner. The role involves maintaining a stocked, clean, and safe kitchen environment to facilitate smooth operations and minimize waste.
Requirements: High school diploma or equivalent required; 2 years of work or related experience preferred; ability to handle multiple tasks and balance fluctuating workload; excellent communication and teamwork skills; attention to detail and ability to take initiative; flexible availability including nights, days, weekends, and holidays
