Position: Executive Steward, Steward, Night Cook/ Baker, Galley Hand
About: ESS Support Services Worldwide is the specialty division of Compass Group providing premier catering and support services to offshore and remote sites. With a focus on Great People, Great Service, and Great Results, ESS offers a progressive and innovative approach in delivering cost-effective and results-oriented packages globally. As the market leader in remote food service and support, ESS ensures quality assistance in even the most extreme environments.
Requirements: High school diploma or equivalent required; experience in a foodservice or hospitality setting preferred; excellent communication and leadership skills; ability to plan and cost menus, train staff, and provide positive customer service; willingness to work in remote offshore locations with limited access to communication; ability to follow instructions and work effectively within a team
Benefits: training provided, opportunity for growth, team-centered work environment, offshore experience
