Executive Chef Jobs in Franklin, TN

New Executive Chef Jobs with salaries & benefits from top venues every day

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Top Paying Executive Chef Jobs in Franklin, TN

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Executive Chef - Athletic Training Center

at
Aramark
Knoxville, TN, USA|
Range $68,300.00 - $94,100.00

Range $68,300.00 - $94,100.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Career advancement opportunities

Career advancement opportunities

Executive Chef - Hotel at Marvin Love and Associates Chattanooga, TN

at
Marvin Love and Associates
Chattanooga, TN, USA|Remote
Range $90,000.00 - $95,000.00

Range $90,000.00 - $95,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

base salary

base salary

10% annual bonus

10% annual bonus

Relocation assistance

Relocation assistance

Strong company culture

Strong company culture

Career growth potential

Career growth potential

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Executive Chef 4

at
Sodexo
Chattanooga, TN, USA|Onsite
Range $86,275.00 - $111,650.00

Range $86,275.00 - $111,650.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Manager and Executive Chef

at
Marian Regional Medical Center
Chattanooga, TN, USA|
Range $45,500.00 - $64,600.00

Range $45,500.00 - $64,600.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee assistance program

Employee assistance program

Professional Development

Professional Development

Disability insurance

Disability insurance

Manager and Executive Chef

at
Memorial Hospital - Chattanooga
Chattanooga, TN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee wellness programs

Employee wellness programs

Professional development opportunities

Professional development opportunities

Employee assistance program

Employee assistance program

Executive Chef - Athletic Training Center

at
Aramark
Knoxville, TN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

flexible scheduling

flexible scheduling

Executive Chef- The Harpeth Hotel

at
Valor Hospitality
Murfreesboro, TN, USA|Onsite
Range $110,000.00 - $120,000.00

Range $110,000.00 - $120,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

excellent salary

excellent salary

Quarterly bonus

Quarterly bonus

Relocation assistance

Relocation assistance

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401K with company match

401K with company match

Executive Chef | Holston Hills Country Club

at
McConnell Golf
Knoxville, TN, USA|Onsite
Range $66,000.00 - $90,900.00

Range $66,000.00 - $90,900.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401(k)

401(k)

Paid Time Off

Paid Time Off

Staff meal

Staff meal

Executive Chef - Lead Creative Cuisine & Culinary Team

at
Aimbridge Hospitality
Nashville, TN, USA|Onsite
Range $60,000.00 - $90,000.00

Range $60,000.00 - $90,000.00

Expert Level (7+ years)

Expert Level (7+ years)

Medical Coverage

Medical Coverage

Daily Pay

Daily Pay

401(k) Plan

401(k) Plan

Executive Chef - Tennessee State Univ. - Nashville, TN

at
Aramark
Nashville, TN, USA|Onsite
Range $67,800.00 - $93,400.00

Range $67,800.00 - $93,400.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

training programs

training programs

Executive Chef/Food and Beverage Director

at
DoubleTree By Hilton Hotel Chattanooga Downtown
Chattanooga, TN, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Career growth opportunities

Career growth opportunities

flexible scheduling

flexible scheduling

Payactive wage access

Payactive wage access

Paid Time Off

Paid Time Off

Paid holidays

Paid holidays

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) Plan

401(k) Plan

EXECUTIVE CHEF 1- University of Tennessee Greek House Chefs

at
Greek House Chefs
Knoxville, TN, USA|Onsite
Range $40,000.00 - $46,000.00

Range $40,000.00 - $46,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

Meal allowance

Meal allowance

Chef

at
MeetAChef.com
Knoxville, TN, USA|Onsite
Exact $75.00

Exact $75.00

Daily Pay

Daily Pay

Consistent work schedule

Consistent work schedule

Opportunities for skill development

Opportunities for skill development

Supportive team environment

Supportive team environment

Creative freedom in the kitchen

Creative freedom in the kitchen

Employee Meals

Employee Meals

Potential for growth

Potential for growth

Pastry Chef

at
Sodexo
Murfreesboro, TN, USA|Onsite
Range $16.00 - $20.00

Range $16.00 - $20.00

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Flexible work environment

Flexible work environment

ongoing training and development

ongoing training and development

Paid Time Off

Paid Time Off

Holidays

Holidays

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Tuition Reimbursement

Tuition Reimbursement

401k

401k

Employee Discount Programs

Employee Discount Programs

Free Shift Meals

Free Shift Meals

uniforms

uniforms

safety shoes

safety shoes

Transportation support

Transportation support

Regional Chef

at
Aramark
Knoxville, TN, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

support programs

support programs

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability protection

Disability protection

Catering chef

at
Noir Kitchen and Cocktails
Nashville, TN, USA|Travel, Onsite
Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Opportunity to work exciting events

Opportunity to work exciting events

Expand culinary skills

Expand culinary skills

Supportive team environment

Supportive team environment

growth opportunities

growth opportunities

Junior Sous Chef

at
The Westin Chattanooga - Defoor Hospitality Group
Chattanooga, TN, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

meal discounts

meal discounts

employee training

employee training

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Chef de Cuisine

at
Avion Hospitality
Memphis, TN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

opportunities for growth

opportunities for growth

Professional Development

Professional Development

Supportive workplace culture

Supportive workplace culture

competitive compensation

competitive compensation

Junior Sous Chef

at
Butcher & Bee Nashville
Nashville, TN, USA|Onsite
Range $50,000.00 - $55,000.00

Range $50,000.00 - $55,000.00

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

401k

401k

Potential bonuses

Potential bonuses

Dining Discounts

Dining Discounts

Sous Chef - Banquets

at
IP Casino Resort Spa
Memphis, TN, USA|Onsite
Range $45,700.00 - $61,600.00

Range $45,700.00 - $61,600.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

PASTRY CHEF (FULL TIME)

at
Compass Group, North America
Nashville, TN, USA|Onsite
Range $22.00 - $25.00

Range $22.00 - $25.00

Full-time

Full-time

Rotating Shifts

Rotating Shifts

No experience required

No experience required

Retirement Plan

Retirement Plan

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

voluntary benefits

voluntary benefits

Pastry Chef de Partie

at
Four Seasons
Nashville, TN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Wages

Wages

Comprehensive benefits package

Comprehensive benefits package

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Complimentary dry cleaning

Complimentary dry cleaning

Complimentary employee meals

Complimentary employee meals

Sous Chef

at
Constellation Brands
Nashville, TN, USA|Onsite
Range $53,300.00 - $76,700.00

Range $53,300.00 - $76,700.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k)

401(k)

Chef Manager / Dining Director - Memphis, TN

at
Compass Group
Memphis, TN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

holiday time off

holiday time off

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Paid parental leave

Paid parental leave

Personal Leave

Personal Leave

Private Chef at Vibe Chefs Nashville, TN

at
Vibe Chefs
Nashville, TN, USA|Remote, Onsite
Consulting

Consulting

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

Opportunity for growth

Opportunity for growth

independent contractor role

independent contractor role

Work-from-home option for delivery chefs

Work-from-home option for delivery chefs

Ability to work part-time or full-time

Ability to work part-time or full-time

supportive work environment

supportive work environment

Exposure to diverse dietary practices

Exposure to diverse dietary practices

40 Executive Chef Jobs in Franklin, TN Near You - August 2026

If you're looking for Executive Chef jobs in Franklin, you’re in the right place. The city's vibrant culinary scene offers numerous opportunities, and OysterLink currently lists 40 Executive Chef positions near you across restaurants, hotels, resorts, and catering services in the area.

New job listings are added regularly, with employers hiring promptly to fill these important kitchen leadership roles.

Recent Openings for Executive Chefs in Franklin, TN

There have been 2 new jobs posted in the last 10 days, but more get added every day, providing a steady stream of current opportunities to work as an Executive Chef in Franklin.

Executive Chef Salary in Franklin, TN

From the listings we have, the average salary for Executive Chefs in Franklin is $35,000 per year or $16.83 per hour, reflecting the responsibility and expertise required in this role.

Salary ranges typically fall between $25,000 per year and $55,000 per year, depending on experience, establishment size, and specific responsibilities.

Lowest wage for Executive Chefs in FranklinAverage wage for Executive Chefs in FranklinHighest wage for Executive Chefs in Franklin
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

High-end restaurants and luxury hotels generally offer higher compensation owing to the complexity of their menus and guest expectations.

Executive Chefs in Franklin may also benefit from bonuses and profit-sharing depending on the employer and establishment type.

If you're considering Executive Chef jobs in Franklin, expect competitive pay that reflects your culinary leadership and operational skills.

How To Apply for Executive Chef Jobs in Franklin, TN

Applying for Executive Chef positions is straightforward with OysterLink. Each listing is verified and provides details on pay, work hours, employer type, and job requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers looking to hire Executive Chefs in Franklin prefer prompt applications to streamline their selection process.

Simply click apply, submit your details, and connect directly with hiring managers.

Why Executive Chef Jobs Are in Demand in Franklin

Franklin’s growing culinary scene and hospitality industry create a strong demand for Executive Chefs in various settings.

Below are some neighborhoods and types of establishments where Executive Chefs are actively sought after in Franklin:

NeighborhoodsEstablishments
Downtown FranklinUpscale restaurants
Cool SpringsHotel kitchens
Historic DistrictCatering services

The mix of tourism, local dining, and event catering supports steady hiring for Executive Chef positions, particularly in these prime areas.

Where Executive Chefs Are in Demand in Franklin

Here’s a list of notable employers where Executive Chefs are currently in demand in Franklin:

    What To Expect as an Executive Chef in Franklin

    Executive Chef roles in Franklin typically include responsibilities such as:

    • Overseeing kitchen operations and staff
    • Menu planning and recipe development
    • Ensuring food quality and safety standards
    • Managing budgets and inventory

    Many establishments also expect Executive Chefs to liaise with suppliers and coordinate with front-of-house staff.

    This leadership role demands strong organizational skills, creativity, and the ability to work in fast-paced environments.

    Experience and culinary qualifications are often preferred, but some roles provide training opportunities.

    Executive Chef Job Benefits and Perks in Franklin

    Many Executive Chef positions offer a range of benefits. Alongside competitive salaries, employers commonly provide PTO, 401k, and other benefits.

    If you’re looking for Executive Chef roles that offer more than just a paycheck, Franklin’s employers are keen to attract skilled culinary leaders.

    Explore More Executive Chef Opportunities Near Franklin

    Franklin is surrounded by other cities with vibrant hospitality jobs. You might also consider Executive Chef roles in:

    • Nashville
    • Brentwood
    • Lebanon
    • Smyrna

    These locations offer different work environments and pay scales, broadening your career possibilities.

    Whether searching for Executive Chef jobs near you or looking to expand your search, OysterLink helps you find reliable and current listings from trusted employers.

    Useful Resources for Executive Chefs in Franklin, TN

    Here are some useful resources if you’re an Executive Chef in Franklin:

    ResourceDescription
    Tennessee Department of Labor and Workforce DevelopmentJob resources and employment laws in Tennessee
    Tennessee Department of Health LicensureLicensure requirements for food service establishments
    Tennessee Department of Education Child Care LicensingGuidelines for food service in child care settings

    Explore More Jobs & Career Resources

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