Position: Executive Chef/Kitchen Manager
About: Exciting opportunity at a thriving restaurant in Music City with a focus on exceeding guest expectations and community involvement. Looking for a dedicated Executive Kitchen Manager/Chef to lead the team in providing exceptional dining experiences and achieving financial goals through effective management and leadership skills.
Requirements: High school diploma or general equivalency diploma (GED); some college preferred; minimum of three years of high volume full-service restaurant management experience; exceptional leadership and motivational skills required; ability to attract, train, develop, and retain top-notch team members; exceptionally strong guest service focus; ability to define, measure, and attain financial goals for the restaurant
