Position: Executive Chef job
About: Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. With over 45 years of experience, HCSG has provided essential services to healthcare communities nationwide. As one of America’s Most Trustworthy Companies, HCSG is dedicated to fair treatment of customers and employees while focusing on training and team member development at all levels.
Requirements: High school diploma or equivalent required; specialized training in food service management and nutrition desirable; two years of experience in quantity food production/service, dining/nutrition, and personnel supervision desired; basic computer skills for record maintenance and reporting; ability to lift/carry up to 50 pounds, push/pull up to 50 pounds, stand, sit, bend, and walk for extended periods; compliance with COVID-19 vaccination policies as required by state, local, and customers
Benefits: FREE Telemedicine and Prescription Discount Program, medical, dental, vision, and supplemental health plans availability (based on state), training and career development opportunities, Employee Assistance Programs, employee recognition programs, Going Beyond Assistance Fund, paid holidays and vacation for eligible employees, early access to earnings through PNC EarnedIt, Employee Stock Purchase Plan after two years of service, nationwide transfer opportunities, health insurance, dental insurance, paid time off, employee assistance programs
