Position: Executive Chef job
About: Boyd Gaming Corporation, a leading casino entertainment company in the United States, is seeking a Kitchen Operations Manager to oversee the overall kitchen operations and personnel, ensuring guest satisfaction and compliance with all standards and regulations. The company is committed to evolving and maintaining a position of leadership in the industry.
Requirements: Must be at least 21 years of age; high school diploma or equivalent vocational training certificate; certification of culinary training or apprenticeship; two (2) years of experience in a similar position; extensive knowledge of food products, recipes, preparation, and presentation styles; ability to stand and/or walk for extended periods; excellent customer service and communication skills; ability to obtain/maintain necessary licenses and/or certifications
Benefits: Confidentiality of information as per EEO guidelines, Equal Opportunity Employer with no discrimination based on various factors like race, color, sex, age, national origin, religion, and more
