Position: Executive Chef job
About: Sunrise Senior Living is a renowned senior living community dedicated to empowering residents to live longer, healthier, and happier lives. With a focus on quality care and a warm, home-like environment, Sunrise prides itself on building meaningful relationships with residents, families, and team members. Recently certified as a Great Place to Work for the 7th time, Sunrise offers a fulfilling and rewarding work environment where employees can follow their passions and make a positive impact.
Requirements: Certification and/or College Degree in Culinary Arts; Minimum three (3) years experience as a Chef or Kitchen Manager; Two (2) years supervisory and management experience including hiring staff, coaching, performance management, daily operations supervision, discipline, and counseling; Current Food Services Sanitation certificate; Ability to handle multiple priorities, delegate assignments, written and verbal skills for effective communication, competence in organizational and time management skills, good judgment, problem-solving and decision-making skills, proficiency in computer skills, Microsoft Office (Windows, Outlook, Excel), ability to work weekends, evenings, and flexible hours
Benefits: Medical, Dental, Vision, Life, and Disability Plans, Retirement Savings Plans, Employee Assistant Program / Discount Program, Paid time off (PTO), sick time, and holiday pay, Daily Pay offered to get paid within hours of a shift (offered in the U.S. only), Tuition Reimbursement, Discretionary and/or non-discretionary bonuses, Some benefits have eligibility requirements
